Fire Roasted Salsa & Chips 5
Classic Bean & Cheese Nachos 13
Add Chicken, Beef or Carnitas 4 Add Shrimp 5
Queso de la Casa 12.75
Melted cheese fondue w/ chorizo, pico de gallo, chile arbol, w/ housemade chips.
Appetizer Sampler To Share 21
Enjoy a sampling of our savory chicken flautas, beef alambres, & quesadillas.
Served with pico de gallo and guacamole.
Jicama Shrimp Tacos 14.75
Gulf shrimp sautéed & served on jicama with tamarindo sauce & crispy leeks.
Queso Flameado / Baked Cheese 14.25
Chihuahua & Monterey Jack cheeses, mushrooms, chorizo, grilled onions & peppers.
Ostiones / Oysters 13.75
Buttermilk-fried oysters on yucca chips, w/ jalapeño honey mayo & charred pineapple.
Alambres / Mini Skewers 14.25
Marinated beef skewers drizzled with chimichurri salsa on a bed of
cabbage lime slaw.
Ceviche / Lime Marinated Fish 15.00
Lime-marinated fish served with housemade chips & sliced avocado.
Guacamole for two (made tableside) 15.50
Served with housemade chips.
Chicken Tinga Empanadas 13.00
Half moon-shaped pastries stuffed with savory chorizo, tinga-style shredded
chicken with jalapeño salsa, cabbage lime slaw, avocados
Copitas 12.75
Chicken stewed with chipotle, chile arbol and tamarindo.
Lettuce cups, jicama, cucumbers, jalapeno salsa, toasted nuts
Ahi Tuna Tostada 14.25
Ahi tuna, piloncillo garlic soy glaze, jalapenos, avocados, microgreens
Ensalada de la Casa / House Salad 10.95
Spicy mixed greens, tomato, avocado & goat cheese w/ onion sherry vinaigrette.
Sopa Azteca / Tortilla Soup 10.50
Grilled chicken in a chile pasilla & tomato-spiced broth, topped w/ cubed cheese.
Mexican Ceasar Salad 11.25
Romine hearts, cotija cheese, chile croutons, chipotle Caesar dressing
Add chicken 4 Add shrimp 5
Served with Mexican rice and refried beans UNLESS OTHERWISE NOTED
Ácenar Combo 23
Cheese enchilada topped with chile con carne sauce, your choice of
beef or chicken fajita, guacamole and pico de gallo.
Cochinita Pibil / Roasted Pork 19.75
Achiote-marinated pork slowly roasted in banana leaves.
Served with cilantro rice, black beans and escabeche vegetables.
Pechuga de Pollo con Chipotle/Chipotle Chicken 18.25
Grilled chicken breast topped with chipotle cream sauce.
Served with spinach con queso, roasted corn rice and black beans.
Mole Poblano de Pollo / Chicken Mole 17.50
Tender boneless chicken breast simmered in mole poblano sauce.
Vegetarian Relleno 16.50
Broiled poblano chile stuffed with julienned vegetables, covered in roasted
tomato salsa, monterrey jack cheese and crema.
Entomatadas / Fried Stuffed Tortillas 16.50
Chicken and sweet potato-filled tacos with a roasted chile tomato sauce
and queso fresco. Topped with sweet potato hay.
Lomo de Puerco / Pork Tenderloin 21.50
Grilled adobo pork loin with mole Guerrero & mole verde.
Served with sweet potato and spinach tamale.
Camarones a la Diabla / Spicy Shrimp 29.50
Garlic & chipotle-buttered shrimp over cilantro rice & roasted cream corn pico.
Chile Relleno de Res/ Stuffed Pepper 17
Souffle-coated poblano chile stuffed beef topped with ranchera salsa
Huachinango a la Talla/ Snapper Adobo Style 29.75
Grilled filet of snapper with guajillo rub and cilantro pesto served with
cilantro rice and sautéed veggies
Pescado Veracruz 28
Pan seared fillets of tilapia in tomato, olive caper sauce
served with cilantro rice and microgreens
Cabrito 29
Young Texas goat steam-roasted and served ancho salsa ranchera,
Mexican rice and refried beans
Enchiladas Served with Mexican rice and refried beans UNLESS OTHERWISE NOTED
Enchiladas de Mariscos 16
Sautéed shrimp & crab-filled corn tortillas, topped with roasted tomato sauce
& Monterey Jack cheese. Served with white rice & black beans.
Tres Enchiladas 16.75
Tasting of 3 signature house enchiladas: Queso, Mole & Verde.
Enchiladas Verdes 16
Chicken-filled tortillas, tomatillo sauce, Monterey Jack cheese, corn
and crema fresca.
Enchiladas de Mole 16.50
Chicken-filled tortillas, mole de poblano, Chihuahua cheese.
Enchiladas de Queso 15.50
Cheese enchiladas topped with chile con carne & more cheese.
Vegetarian Enchiladas 14.25
Corn tortillas stuffed with vegetables and topped with roasted
tomato sauce. Served with white rice and black beans.
Served with Mexican rice and refried beans UNLESS OTHERWISE NOTED
Short Rib Tacos 20
Guajillo-braised short ribs, with cabbage lime slaw, Mexican rice & refried beans.
Crab Tinga Tacos 19.75
Gulf blue crab sautéed with tomato, onion, chipotle & avocado.
Topped with sweet potato hay.
Grilled Shrimp Tacos 18.50
Sautéed shrimp w/ pico de gallo & chipotle butter w/ cabbage slaw & avocado.
Tinga Chicken Chalupa 16.75
Chicken sautéed with spicy Mexican sausage, cabbage lime slaw and
avocado plus chile arbol salsa.
Oyster Tacos 17
Chicken-fried oysters, charred pineapple, micro greens w/ jalapeño honey mayo.
Tacos a la Parrilla 16.25
Choice of grilled beef, chicken or pork with cilantro, onion & fresh pineapple.
Fish Tacos 16.50
Grilled fish, jalapeño honey mayo with cabbage slaw and -pickled red onions.
Served with white rice and black beans.
Chalupas Compuestas 16
Bean and cheese, guacamole and your choice of Beef or Chicken.
Mushroom and Calabacita Tacos 15.25
Grilled mushrooms, Mexican squash, cilantro, pickled onion, chile, & tomatoes.
Served with white rice and black beans.
Poquito de Todo / Little Bit of Everything
For One 25 | For Two 50 | For Four 100
Skewered shrimp, carnitas, grilled marinated beef, spicy sausage,
charbroiled chicken served with chiles and cebollas asadas,
charro beans, guacamole and pico de gallo.
Arrachera / Skirt Steak 24 For Two 45
Grilled beef or chicken served with grilled onions, charro beans,
guacamole and pico de gallo.
Carnitas / Crispy Pork Tips 24 For Two 42
Crisp marinated pork served with grilled onions and peppers,
charro beans, guacamole and pico de gallo.
Hongos y Calabacitas/Mushrooms & Squash 17.25
Roasted mushrooms and squash served fajita-style with grilled
onions, peppers, black beans and housemade corn tortillas.
Large enough to share and housemade by our Pastry Chef
Mousse de Chocolate Mexicano / Chocolate Mousse 10.75
Silky cinnamon-spiked mousse cake with bananas & whipped cream.
Caramel Flan 10.75
Creamy caramel flan with whipped cream and served with berry compote.
Pastel de Tres Leches / Three Milk Cake 10.75
Moist sponge cake layered w/ sweet milks, with cajeta, berries & melon pico.
Ácenar Bread Pudding 10.75
Warm buttery croissant soufflé with golden raisins, pecans, cajeta.
Served with vanilla ice cream.
Churritos 10.75
Mini churros coated in cinnamon sugar and served with chocolate, cajeta
and berry sauce.
Helados y Sorbetes/Ice Cream & Sorbets 10.75
Vanilla and Chocolate Ice Cream served with candied pecans & cajeta.
Pineapple-Coconut-Habanero Ice Cream
Mango, Lemon & Strawberry Sorbet with fresa fresca.